Greek Honey

Our Honey comes from the mountainous region of Evrytania also known as the
Switzerland of Greece thanks to its dry healthy climate and clear atmosphere.
According to 1991 UNESCO global study, Evrytania is one of the five regions of
the world with almost zero pollution whose purity serves as the basis for the
measurement of research centers. It’s also the most mountainous and sparsely
populated area of Greece thus it retains a rich and “unspoiled” biodiversity which
is vital for the production of honey of the highest quality. According to a research
carried out by the Aristotle University of Thessaloniki, Greek Oak, Fir and Thyme
honeys rank at the top places worldwide for vital characteristics such as phenolic
content and anti-oxidant effect.

Why is Greek honey revered worldwide? 

  1. Pure and Sweet: Greek honey’s purity and sweet taste have made it legendary. From ancient times to the present day, it remains unrivaled.
  2. Nutritional Bounty: Loaded with antioxidants, Greek honey supports overall health. It may reduce the risk of heart attacks, strokes, and certain cancers. Plus, it can help improve cholesterol levels.
  3. Medicinal Marvel: Beyond flavor, Greek honey boasts antibacterial properties and flavonoids. It aids in regulating blood sugar levels, making it a natural sweetener for your recipes.

Explore our selection of Greek honey—a gift from nature that nourishes both body and soul.

Greek Honey